Laxton History Group welcomes members with an interest in Laxton and local history. It meets on the third Wednesday of each month January - November in Laxton Village Hall at 7.30pm unless previously advised.
The members of Laxton History Group are villagers past and present and people with an interest in Laxton and its history. We enjoy monthly meetings with speakers on topics chosen by members. Our most recent meeting was our 80th.
We have a number of 'Stakeholders' - very special friends of Laxton who we have presented with a mini stake made from a stake which has served for a year in one of Laxton's open fields.
The first was Prof. John Beckett, our Honorary President who has done much to record the history of Laxton and to promote its importance.
Michael Wood, the well known TV presenter and historian has filmed in Laxton over many years and is well known and liked by the villagers. He was presented with his stake at our 50th meeting, on which we attended his lecture to the Thoroton Society in Newark Town Hall.
We have had outings many visits to places of historic interest. The most significant has been to the Bodleian Library in Oxford, where the definitive map of Laxton in 1635 by Mark Pierce is kept. The Bodleian Library cricket team came to play Laxton in summer 2010 and we value our relationship with the team there who care for the map. On one of our visits, when we were able to view the newly refurbished facilities at the Library, we presented Nick Millea, Keeper of Maps, with a mini stake.
The fourth and final Stakeholder is Alistair Millar, a partner at Tallents Solicitors in Southwell, who is the Steward of Laxton Court Leet, and as such oversees the legal proceedings at the annual meeting of the Court each December.
The group is a member of the Thoroton Society, Nottinghamshire Local History Association and the BALH.
We have a comprehensive range of displays about all aspects of Laxton life and farming system. If you would like us to display at your event or speak at your meeting, please contact us using the details below.